There’s more you can do with the pork tenderloin and just cut it up into medallions or through a hole on the grill.
Take a look at what Gary House from Cooking-Outdoors.com do with the meat.
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There’s more you can do with the pork tenderloin and just cut it up into medallions or through a hole on the grill.
Take a look at what Gary House from Cooking-Outdoors.com do with the meat.